Jackie Wilks, part of the family who own Terlingham Vineyard, describes this as a benchmark Bacchus – well balanced, aromatic and with lovely acidity.
Gorgeous aromas of elderflower, rose and lime zest. On the palate, crunchy peach with a long orchard finish. Vibrant with a crisp minerality. Delicious with chicken and fish dishes, creamy cheeses such as goats cheese, brie and camembert, or a fresh summer salad.
Silver 2023 IEWA and WineGB awards.